Antalya Street Food Delights: Top 15 Must-Try Street Foods

Antalya isn't just a city with beautiful landscapes and historical sites; it’s also a haven for street food lovers. If you want to experience the true flavors of the city, you need to visit the local street vendors and try traditional Turkish street foods. In this blog, we’ll introduce you to the 15 most popular street foods in Antalya.

1. Simit

Simit is a Turkish version of a bagel, with a crispy crust and a soft interior. It’s often served with tea and makes for a perfect snack at any time of the day. You’ll find simit almost at every corner of Antalya.

2. Boyoz

Boyoz is a Turkish pastry that’s quite popular in Antalya. It’s a soft dough pastry often filled with cheese, spinach, or simply butter. Typically, it’s served for breakfast.

3. Döner

Döner is one of the most popular Turkish street foods. In Antalya, it’s served as thinly sliced meat, typically lamb or chicken, served in pita bread with sauces and vegetables.

4. Balık Ekmek (Fish Sandwich)

Being a coastal city, Antalya is known for its fish sandwiches. Fresh fish fillets are grilled and served with a side of salad and lemon in bread – a perfect choice for seafood lovers.

5. Turşu Suyu (Pickled Juice)

Turşu suyu is a traditional Turkish drink made from the brine of pickled vegetables. It’s a refreshing and healthy snack, especially during the hot summer days.

6. Midye Dolma (Stuffed Mussels)

Midye dolma are mussels stuffed with rice, herbs, and spices. It’s a traditional dish often found on street carts and is the perfect snack for seafood fans.

7. Midye Tava (Fried Mussels)

Fried mussels are another popular street food in Antalya. Mussels are fried and served with lemon and sauces that add depth to their flavor.

8. Kokoreç

Kokoreç is a dish made from lamb offal, seasoned with herbs, and served in pita bread. It’s a hearty and aromatic street food, commonly found on the streets of Antalya.

9. Tantuni

Tantuni is a traditional Turkish dish made from finely chopped meat, usually beef or chicken, sautéed with vegetables and spices, and served in pita bread. It’s a quick and tasty street food.

10. Nohut Pilav (Rice with Chickpeas)

Nohut pilav is a simple yet filling dish often found on the streets of Antalya. It consists of rice served with chickpeas, and it’s often accompanied by yogurt and salted vegetables.

11. Tavuk Pilav (Chicken with Rice)

Tavuk pilav is a classic Turkish dish made from rice with chicken. It’s the perfect choice for a quick and satisfying lunch.

12. Boza

Boza is a traditional Turkish drink made from fermented wheat. It has a slightly sour taste and is often served with sugar and cinnamon. It’s a popular drink, especially in colder months.

13. Börek

Börek is a Turkish pastry filled with various fillings, such as cheese, meat, or spinach. You can easily find it on the streets of Antalya, often served with tea.

14. Bardakta Mısır (Corn in a Cup)

Bardakta mısır is a popular street snack in Antalya. Boiled corn is served in a cup with various seasonings. It’s a perfect light snack for on the go.

15. Kestane (Roasted Chestnuts)

Chestnuts are a traditional street food enjoyed during colder months. Roasted over a fire, chestnuts have an intense flavor and are the perfect choice for warming up on a chilly day.

Street food in Antalya is diverse and delicious. These 15 dishes represent a true gastronomic map of the city. When you visit Antalya, make sure to try these delicious street food offerings that will not only fill you up but also bring joy to your taste buds.